Fragrance ingredients starting with C



Cadinene Fragrance Ingredient - Structural Model
Utilized in the creation of woody and spicy scents, cadinene adds complexity to perfume compositions.

Calone Fragrance Ingredient - Structural Model
Predominantly used to create fresh, marine, and aquatic fragrances, adding a modern, ozonic touch to

Calypsone Fragrance Ingredient - Structural Model
Utilized in perfumery to add a crisp, ozonic quality to fragrances, often in compositions aiming

Camphene Fragrance Ingredient - Structural Model
Employed to introduce or enhance woody, green, and camphoraceous notes in perfumes, particularly in fresh,

Camphor Fragrance Ingredient - Structural Model
Employed in fragrances to add a fresh, clean, and invigorating note. It is particularly favored

Cananga oil Fragrance Ingredient - Structural Model
Used in perfumery as an economical substitute for Ylang Ylang, providing a sweet-balsamic, slightly woody,

Carotol Fragrance Ingredient - Structural Model
Utilized in earthy, woody, and herbaceous fragrance compositions. It's also noted for its use in

Carvacrol Fragrance Ingredient - Structural Model
Utilized in perfumery to create spicy, herbal, and warm scent profiles, often in fragrances that

Carvone Fragrance Ingredient - Structural Model
In perfumery, Carvone is valued for its ability to impart freshness and vitality, often used

Cashmeran Fragrance Ingredient - Structural Model
Frequently used in a wide range of fragrances to create a rich, enveloping base note.

Castoreum Fragrance Ingredient - Structural Model
Employed in perfumery to add a deep, animalic, leathery note to fragrances, enhancing the complexity

Cedramber Fragrance Ingredient - Structural Model
Widely used to impart a warm, woody, and amber note in perfumery, particularly in woody,

Cedrene Fragrance Ingredient - Structural Model
Cedrene is primarily used in perfumery to impart woody, cedar-like scents to fragrances. It is

Cedrol Fragrance Ingredient - Structural Model
Used as a fixative in perfumes to provide a woody, cedarwood scent. It is found

Celery Ketone Fragrance Ingredient - Structural Model
Primarily used to impart a warm, spicy, and woody note with a celery-like undertone in

Cetyl alcohol Fragrance Ingredient - Structural Model
Used as a thickening agent and emollient in perfumes, providing a smooth, velvety feel to

Chavicol Fragrance Ingredient - Structural Model
In perfumery, it is used to impart sweet, spicy, and anise-like notes, especially in fragrances

Chloroatranol Fragrance Ingredient - Structural Model
Historically used in perfumery as part of oakmoss extracts to add depth and richness to

Cinnamal Fragrance Ingredient - Structural Model
Predominantly used to add a warm, spicy note to fragrances, enhancing the complexity and appeal

Cinnamaldehyde Fragrance Ingredient - Structural Model
Employed in perfumery to add warmth and spice to fragrance blends. Its rich, inviting scent

Cinnamic acid Fragrance Ingredient - Structural Model
Utilized to add warmth and spice to fragrances, creating depth in oriental and woody compositions.

Cinnamyl Acetate Fragrance Ingredient - Structural Model
Widely used in perfumery to create sophisticated floral and spicy compositions. Its delicate balance of

Cinnamyl Alcohol Fragrance Ingredient - Structural Model
Utilized in perfumes and scented products to impart a warm, spicy aroma. Also used as

Cinnamyl anthranilate Fragrance Ingredient - Structural Model
Used as a fragrance compound in perfumes and other scented products to provide a sweet,

Cinnamyl butyrate Fragrance Ingredient - Structural Model
Primarily used in the fragrance industry to impart a warm, fruity, and balsamic scent to

Cinnamyl Cinnamate Fragrance Ingredient - Structural Model
Utilized to impart a warm, spicy, and sweet character to perfumes, especially beneficial in oriental,

Cinnamyl isobutyrate Fragrance Ingredient - Structural Model
Employed in the formulation of perfumes and scented products to provide a sweet, fruity, and

Cinnamyl isovalerate Fragrance Ingredient - Structural Model
Utilized for its warm, balsamic, and fruity aroma, contributing to the fragrance profile of perfumes,

Cinnamyl Phenyl Acetate Fragrance Ingredient - Structural Model
Frequently used to enhance the complexity and richness of floral and oriental perfumes, contributing to

Cinnamyl propionate Fragrance Ingredient - Structural Model
Utilized in the perfume industry to add a warm, sweet, balsamic fragrance with a hint

cis-2-Hexen-1-OL Fragrance Ingredient - Structural Model
Utilized to provide fresh green top notes in fragrances, contributing to a natural and refreshing

cis-2-Hexenal Fragrance Ingredient - Structural Model
Used to add fresh, green, and natural notes to fragrances, evoking the scent of fresh

cis-2-Nonen-1-OL Fragrance Ingredient - Structural Model
Employed to provide melon, fatty, and sweet notes in fragrances, enhancing the composition with its

cis-2-Penten-1-OL Fragrance Ingredient - Structural Model
Applied to introduce a fruity, cherry top note, enriching fragrances with its fresh and green

cis-3-Hepten-1-OL Fragrance Ingredient - Structural Model
This compound is utilized in perfume compositions to add a unique fresh and green character

cis-3-Heptenyl Acetate Fragrance Ingredient - Structural Model
Incorporated into perfumes to enhance or introduce fruity notes, contributing to the overall complexity and

cis-3-Hexenol Fragrance Ingredient - Structural Model
Commonly used in fresh, green, floral, and fruity compositions to enhance the naturalistic aspects of

cis-3-Hexenyl Acetate Fragrance Ingredient - Structural Model
Utilized in perfumes to add a fruity, fresh character, often to mimic the smell of

cis-3-Hexenyl Anthranilate Fragrance Ingredient - Structural Model
Employed in colognes, neroli bases, and petitgrain compositions, providing a unique and appealing grape-like fruity

cis-3-Hexenyl Benzoate Fragrance Ingredient - Structural Model
Used for adding depth and a green, woody note to fragrances, blending well with styrax

cis-3-Hexenyl Butyrate Fragrance Ingredient - Structural Model
Provides a green top note in perfumes, harmonizing well with jasmine and ylang-ylang to create

cis-3-Hexenyl Caproate (Hexanoate) Fragrance Ingredient - Structural Model
Used to modify cis-3-hexenyl acetate or as part of fruity-green top note blends, providing a

cis-3-Hexenyl Cinnamate Fragrance Ingredient - Structural Model
Primarily used in perfumery to blend with galbanum and other herbaceous oils for creating complex

cis-3-Hexenyl CIS-3-Hexenoate Fragrance Ingredient - Structural Model
Utilized for introducing 'natural' top notes to fragrances, providing a green and fresh dimension with

cis-3-Hexenyl Formate Fragrance Ingredient - Structural Model
Utilized to impart a mild, sweet, green-rose-mossy scent with herbaceous woody undertones in various fragrance

cis-3-Hexenyl Methyl Carbonate Fragrance Ingredient - Structural Model
Applied in fruity bases, violet, and muguet accords for perfumes, fabric softeners, and personal care

cis-3-Hexenyl Phenyl Acetate Fragrance Ingredient - Structural Model
Enhances mint fragrances and adds subtle honey and rose notes, enriching the perfume’s sweetness and

cis-3-Hexenyl Propionate Fragrance Ingredient - Structural Model
Used to impart a green fruity aroma with citrus notes or as a modifier in

cis-3-Hexenyl Salicylate Fragrance Ingredient - Structural Model
Often found in floral and fresh perfumes, contributing to the bouquet with its sweet, balsamic,

cis-3-Hexenyl Tiglate Fragrance Ingredient - Structural Model
Used as a fresh top note in floral and herbal fragrance compositions, adding a distinct

cis-3-Hexenyl Valerate Fragrance Ingredient - Structural Model
Used to add green, peppery notes with a fruity undertone in delicate fragrance compositions, enhancing

cis-3-Nonen-1-OL Fragrance Ingredient - Structural Model
Applied to impart fresh tropical melon notes to fragrances, offering a distinct and refreshing waxy

cis-3-Octen-1-OL Fragrance Ingredient - Structural Model
Employed in heavier fragrances to provide a melony, green note, enhancing the natural and earthy

Cis-4-Decen-1-AL Fragrance Ingredient - Structural Model
Essential for adding citrusy freshness and fatty richness to fragrances, enhancing complexity.

cis-4-Decen-1-OL Fragrance Ingredient - Structural Model
Used in perfumery to impart fresh, green, and citrus notes, often in fragrances that aim

cis-4-Hepten-1-OL Fragrance Ingredient - Structural Model
Incorporated into perfumes to contribute fresh, green notes with hints of floral and citrus, enhancing

cis-4-Hexen-1-OL Fragrance Ingredient - Structural Model
Used to provide intense green top notes in heavier fragrances, enhancing the freshness and vibrancy

cis-5-Octen-1-OL Fragrance Ingredient - Structural Model
Used to add a pleasant melon or orange top note to fragrances, contributing to the

cis-5-Octenyl Propionate Fragrance Ingredient - Structural Model
Utilized to introduce melon and tropical notes, adding freshness and juiciness to the fragrance composition.

cis-6-Nonen-1-AL Fragrance Ingredient - Structural Model
Employed for its characteristic cucumber note, especially in hand and body lotions, enhancing the freshness

cis-6-Nonen-1-OL Fragrance Ingredient - Structural Model
Employed in specialty fragrances to impart a refreshing melon character, enhancing the perfume with its

cis-6-Nonenyl Acetate Fragrance Ingredient - Structural Model
Utilized in melon and pear compositions to add fresh and juicy fruit characteristics, enhancing the

cis-Jasmone Fragrance Ingredient - Structural Model
Utilized to impart floral and fresh green notes in fragrances. It is especially valuable in

cis-Rose Oxide Fragrance Ingredient - Structural Model
Employs a rose note in various products including fine fragrances, soaps, detergents, beauty care products,

Citral Fragrance Ingredient - Structural Model
Used to impart a fresh, citrus scent in perfumes, and as a flavoring agent in

Citral Diethyl Acetal Fragrance Ingredient - Structural Model
Primarily used to reinforce or introduce citrus notes in perfumes, contributing to a fresh, uplifting

Citronellal Fragrance Ingredient - Structural Model
Predominantly used to impart fresh, citrus notes to fragrances. It is appreciated for its ability

Citronellol Fragrance Ingredient - Structural Model
Used to add a sweet, floral scent to perfumes, lotions, and other cosmetic products. It

Citronellyl acetate Fragrance Ingredient - Structural Model
Predominantly used in perfumery to add a fresh, fruity, and floral scent with rose-like nuances.

Citronellyl butyrate Fragrance Ingredient - Structural Model
Employed in the formulation of perfumes to impart a fresh, fruity, and green apple-like aroma.

Citronellyl Formate Fragrance Ingredient - Structural Model
Employed in perfumery to introduce or enhance fresh, floral, and fruity notes, making it ideal

Citronellyl isobutyrate Fragrance Ingredient - Structural Model
Utilized in the formulation of perfumes and other fragranced products to impart a fresh, enduring

Citronellyl Nitrile Fragrance Ingredient - Structural Model
Predominantly used to enhance citrus and floral compositions, contributing to the fragrance’s freshness and vibrancy.

Citronellyl propionate Fragrance Ingredient - Structural Model
Used in the formulation of perfumes and scented products to add a fresh, fruity, and

Citronellyl Tiglate Fragrance Ingredient - Structural Model
Employed to impart a nuanced rose scent in floral fragrances, enhancing sophistication and depth.

Citronellyl Valerate Fragrance Ingredient - Structural Model
Utilized to add a warm, floral note to perfumes, enhancing complexity and inviting warmth.

Citronellyloxyacetaldehyde Fragrance Ingredient - Structural Model
This ingredient is used in small quantities to create or enhance floral accords in perfumes,

Civetone Fragrance Ingredient - Structural Model
Utilized to replicate the natural musk scent in fragrances, enhancing the base notes and providing

Civettal Fragrance Ingredient - Structural Model
Employed in perfumery to add warmth, muskiness, and depth to fragrance compositions, serving as an

Coniferyl Benzoate Fragrance Ingredient - Structural Model
It is used to add a balsamic, rich base to woody and oriental fragrances, enhancing

Coriander oil Fragrance Ingredient - Structural Model
Used in perfumes and scented products to add a sweet, spicy, and woody aroma with

Coumarin Fragrance Ingredient - Structural Model
Widely used in perfumes, colognes, and other scented products to contribute a warm, sweet aroma.

Cuminaldehyde Fragrance Ingredient - Structural Model
Used in perfumery to create spicy, oriental scents and to add complexity to fragrance compositions.

Curzerene Fragrance Ingredient - Structural Model
Utilized in perfumery to add depth and an exotic, earthy quality to fragrances, often found

Cyclamen aldehyde Fragrance Ingredient - Structural Model
Used in fragrances to add a fresh, floral, and slightly green and spicy note. It

Cyclohexyl Formate Fragrance Ingredient - Structural Model
Used in fragrances to add freshness and a green, leafy character, suitable for a variety

Cymene Fragrance Ingredient - Structural Model
Utilized to impart freshness and a spicy undertone in perfumes. It is valued in citrus,